Molten chocolate cake with azuki beans
![](https://mangez-moi.fr/wp-content/uploads/2018/02/Fondant-aux-azuki-644x320.jpg)
I really wanted to share with you this deliciously soft and light molten chocolate cake recipe made with red Japanese azuki beans. It’s a very nice and gluten free recipe that will help you eat more legume, full of proteins Lire la suite