Lilly’s culurgiones, Sardinian ravioli with mint and potatoes
We had a wonderful time at B&B Monte Lora in San Vito where we had a cooking demonstration with Lilly: we learnt how to make culurgiones, Sardinian ravioli with mint, potatoes and pecorino cheese. The dough is made with Continue reading Lilly’s culurgiones, Sardinian ravioli with mint and potatoes